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Bev Cooks -
September 24, 2024 in Breakfast, Pie
While it’s still September, let’s squeeze in one more apple situation. You can’t be upset about this. Galette! My favorite. Also called free-form pie, which I tho...
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Friday Flotsam Archives - Bev Cooks
Bev Cooks
Frrrrrrrrrrrrrrrrah! tah! sa! ma! da! You want to know what else I can’t stand? (I’m feeling fine! Why do you ask?) SEEING SOCKS. Like out of a tennis shoe. Poking out like a little nosy tur...
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all the vibes Archives - Bev Cooks
Bev Cooks
Hey-ohhhhh, November! I’m giving you guys a repeat. We’re in that season of life of WHEN IT RAINS IT POURS. New furnace. (ouch) Sick dog. (she’s all good.) Wonky TV. (found a janky solution ...
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The Stuff I Actually Make from Bev Cooks - Bev Cooks
As of right this second, I have packed my little striped carry on, washed my hair, straightened my hair, curled my hair, applied my Kardashian self tanner (don’t hate), painted my nails, chipped my na...
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Pork Archives - Bev Cooks
Bev Cooks
April 11, 2023 in Pork
It’s fancy! But not. Sort of. Not really. Never mind. I hardly ever make meals like this. A protein, a starch, a veg. It’s so old-school, and I love the idea of it. I...