Black Dirt Distillery

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• The Bourbon | Black Dirt Distillery

  BLACK DIRT takes its name from the dark, fertile soil left by an ancient glacial lake that once covered Thousands of acres of upstate New York. Perfectly suited for growing crops such as corn, this Bl...

• The Team | Black Dirt Distillery

  Black Dirt Distillery co-founders and managing partners, Jason Grizzanti (left) and Jeremy Kidde (right) are not new to the distilling business. Both Grizzanti and Kidde have been making and selling d...

• Single Barrel | Black Dirt Distillery

  12% Malted Barley 8% Crystal malted Rye Distilled in the heart of the Black Dirt region of New York, each of our Black Dirt Single Barrel Apple Jacks has been crafted from a single variety of apples,...

• The Black Dirt | Black Dirt Distillery

  Photos by Robert Breese The Black Dirt region of New York State, also known as the Drowned Lands, consists of the remains of a shallow lake that formed 12,000 years ago during the glacial period. The ...

• The Rye | Black Dirt Distillery

  BLACK DIRT Rye is distilled from 100% NY rye grown in upstate New York.  The mash bill consists of 90% Rye and 10% malted rye.  100 proof with a dark amber color.  The whiskey is complex offering pron...

• The Apple Jack | Black Dirt Distillery

  APPLE JACK is the quintessential American spirit imbued with history, controversy and fruit. Before prohibition The Black Dirt Region was home to dozens of Apple Jack distilleries. Now Black Dirt Appl...