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Cooking with Patty – Just another WordPress site
1 shot Amaretto or Cointreau liquor puff pastry for 9 inch pan pinch of salt Blend the Amaretti in a food processor and then set them aside. Now blend the almonds too, however turn the processor on...
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Recipes – Cooking with Patty
Cooking with Patty www.cookingwithpatty.com home[1] Old site[2] About[3] newsletter[4] New Recipes Leave a Comment on Russian cake...
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The chocolate cake – Cooking with Patty
Torta al cioccolato This is a chocolate cake for dark chocolate lovers. The flavor is intense and strong so if you prefer milk chocolate or white chocolate, this is definitely not the cake for you. Th...
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Basic pizza dough – Cooking with Patty
Impasto per pizza Pizza is one of my favorite meals and during the winter time I make it at least once a week and we call it “pizza party” because everyone in the family is allowed to choose their fav...
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Feverfew cake – Cooking with Patty
Torta all'erba madre I really wanted to share this feverfew cake recipe with you even if I know that for some of you won’t be so easy to find the main ingredient: feverfew herb. Feverfew (Tanacetum Pa...
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Baked cherry tomatoes – Cooking with Patty
3 tablespoons freshly grated Pecorino cheese 2 tablespoons extra virgin olive oil a good pinch dry oregano salt Preheat the oven to 350°. Cut the tomatoes lengthwise in half. Discard the pulp and s...