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Fish Tales: Recipes
Fish called sole, flounder, turbot, and halibut all belong to the same unique family of flatfish. These fish all have oval shaped bodies, dark on top, light on bottom and odd looking eyes on the same ...
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Fish Tales: more about us
We believe our dedication and attention to detail, along with our knowledgeable and friendly staff, is the main reason why the Zagat Marketplace Survey has consistenly rated us "extraordinary" to "per...
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Fish Tales: New Recipe
About Corvina
Corvina is well known in California where it is caught along the southern coast, and further down the Pacific Coast of Mexico. Most Corvina in the United States is imported fresh from Me...
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Fish Tales Gourmet Seafood Market Products
Chilean Sea Bass
Not really a bass but the Patagonian Toothfish, what we call Chilean Sea Bass is an exquisite fish with a black - white speckled skin, and a beautiful soft white flesh. Caught primari...
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Fish Tales: Prepared Foods-Soups and Chowders
A sweet and hearty tomato base with with fresh cod fillet, potato and celery.
New England Clam Chowder $ 7.50 pint
The Classic! A rich and buttery blend of fresh clams, cream, potato, celery and fre...
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FIsh Tales: Video
Click above and see what the food celebrities at Food Network have to say about Fish Tales. And be sure to watch the Throwdown with Bobby Flay!
© Fish Tales Gourmet Seafood Market 2016