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Default Web Site Page
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Recipe Index | Heart of a Baker
hey there! Hi, I'm Abby and I love all things sweet, with a vegan twist! If you have a craving for rich chocolate cake or love a flaky croissant as much as I do, you're in the right place. Courses
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Vegan Baking Basics: Cornstarch + Water Egg Substitute | Heart of a Baker
If you are looking for an easy vegan egg substitute, this basic cornstarch + water egg substitute works in almost any vegan dessert!
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Vegan Whole Wheat Bread | Heart of a Baker
A vegan whole wheat bread recipe that is easy, quick, and results in the FLUFFIEST wheat bread! This bread is hearty and fluffy, the BEST.
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Vegan Baking Basics: Baking with Dates | Heart of a Baker
Date paste is a vegan lifesaver when it comes to baking. From making your own to buying ready-made, it's easier than you might think to bake with dates!
- Desserts Archives | Heart of a Baker