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Soups air fryer vegan desserts The latest recipes Meet hayley Hi, I'm Hayley, a doctor and food blogger. At JCO you can find ...

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Popular pages

All Recipes | J Cooking Odyssey
You can make crispy tofu in the air fryer in 10 minutes that is amazingly crunchy outside with the perfect texture inside. This is a naturally vegan recipe that you can adapt with different flavouring...
Cuisine | J Cooking Odyssey
Cuisine MEET HAYLEY Hi, I'm Hayley, a junior doctor and food blogger. At JCO you can find pure vegetarian and vegan recipes. Many of these recipes are inspired by my Mum's upbringing in India and my D...
Recipe Index | J Cooking Odyssey
Welcome! The recipes of J Cooking Odyssey are tried, tasted, and enjoyed by our family and our reader family too. Use the drop-down menu in the Main Menu to browse all recipes which have
Bread Pakora Recipe with Aloo and Chutney Stuffing (Triple layers!) | J Cooking Odyssey
Bread Pakora, popular teatime snack of deep fried savory bread fritters from Indian cuisine. Tasty street food made with potato stuffing and bread!
Gulab Jamun with Khoya - soft and spongy | J Cooking Odyssey
Make beautiful perfect gulab jamuns like those found in mithai shops - soft and spongy, moist in the middle with an even colour all over.
dinner recipe Archives | J Cooking Odyssey
This Aloo Methi recipe is a simple but delicious Indian stir fry made with potatoes, fresh methi leaves, garlic and basic Indian spices. It pairs wonderfully with Indian flatbread such as gujarati rot...