Instant Recipes – Food & Life Magazine

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• Roasted Turkey Breast with Raspberry Glaze – Instant Recipes – Food & Life Magazine

  Directions First, place your turkey on a roasting pan and preheat your oven to 325* F. Then, making sure it is softened, cover the entire surface of the turkey breast liberally with 4 tbsp. butter (yo...

• Polenta with Homemade Tomato-Seafood Sauce – Instant Recipes – Food & Life Magazine

  4-6 ounces of quartered sea scallops or whole bay scallops 4-6 ounces of cleaned, peeled and deveined small raw shrimp Polenta Directions In a large pot, add the salt to the water and boil. Slowly add...

• Apple and Brown Sugar Corned Beef – Instant Recipes – Food & Life Magazine

  Everyone’s a little Irish on Saint Patrick’s Day, but not everyone has time to sit home watching a corned beef boiling on the stove. This version of the classic Saint Patrick’s Day dinner is a complet...

• Recipe Instant – Instant Recipes – Food & Life Magazine

  Today, I want to share a super quick and easy recipe for chili corn chowder. I love to make this recipe in the middle of winter when it is nice and cold out, or during the long rainy summer on a parti...

• A Simple Perfect Roast Turkey – Instant Recipes – Food & Life Magazine

  Thanksgiving is a time to gather around with family and friends. A period that all of us often use to take a moment and appreciate the things we have. Along with the get-together of relatives and coll...

• Saucy Beef Short Ribs – Instant Recipes – Food & Life Magazine

  Beef short ribs are an excellent accompaniment to any summer or spring celebration. They go wonderfully with spring and summer vegetables as well as other summertime favorite like potato salad and dev...