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Popular pages
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The Other Side of the Tortilla - Mexican recipes, culture and travel destinations
Mexican recipes, culture and travel destinations
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How to make mangonadas - The Other Side of the Tortilla
A mangonada is a traditional Mexican mango and orange slush with chamoy and chile lime salt. Get my homemade chamoy recipe too!
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CHILAQUILES VERDES - The Other Side of the Tortilla
How to make classic, traditional Mexican chilaquiles with green salsa.
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Mexican Recipes from The Other Side of The Tortilla
Your guide to the best Mexican recipes!
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FRIJOLES CHARROS - The Other Side of the Tortilla
An authentic recipe for Mexican frijoles charros, a bean dish known in English as cowboy beans, made meaty with chorizo and bacon.
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SALSA VERDE (Cooked and Raw) - The Other Side of the Tortilla
Salsas are the lifeblood of just about every Mexican dish. They can be cooked or raw, made in the blender or in a molcajete. Salsa can make or break any dish, add a special dimension of flavor or even...